Phytochemicals
Plants provide many benficial nutrients (phytochemicals) which may protect against cancer. Isothiocyanates (found in broccoli, cauliflower and brussel sprouts) may suppress tumor growth and hormone production. Flavonoids (apples, grapefruit, red wine, etc.), soy and lycopene (found in tomatoes) also demonstrate protection against cancer.
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Review Date : 6/10/2002
Reviewed By : A.D.A.M. Medical Illustration Team
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