|
|
Enteritis
Prevention
- Always wash hands after using the toilet and before eating or preparing food or drink. You may also clean your hands with a 60% alcohol based product.
- Avoid drinking from unknown sources, such as streams and outdoor wells, without boiling the water first.
- Use only clean utensils for eating or handling foods, especially when handling eggs and poultry.
- Cook food completely and properly.
- Store food appropriately in coolers.
|
Jump To Another Page
Review Date : 10/18/2008
Reviewed By : David C. Dugdale, III, MD, Professor of Medicine, Division of General Medicine, Department of Medicine, University of Washington School of Medicine; and George F Longstreth, MD, Department of Gastroenterology, Kaiser Permanente Medical Care Program, San Diego, California. Also reviewed by David Zieve, MD, MHA, Medical Director, A.D.A.M., Inc.
|
|
Previous
