Diet and Substance Abuse Recovery
Alternate Names : Nutrition and Substance Abuse, Substance Abuse Recovery and Diet
Alcohol
Alcoholism is one of the major causes of nutritional deficiency in the United States. The most common deficiencies are of pyridoxine (vitamin B6), thiamine, and folic acid. Deficiencies in these nutrients cause anemia (low blood count) and neurologic problems. Korsakoff's syndrome ("wet brain") is caused by nutrient deficiencies related to absorption problems caused by heavy use of alcohol, rather than by the drinking itself.
Alcohol intoxication also impairs two major organs involved in metabolism and nutrition: the liver and the pancreas. The liver detoxifies harmful substances and the pancreas regulates blood sugar and absorption of fat. Impairment of these two organs results in an imbalance of fluids, calories, and electrolytes.
Other complications include permanent liver damage (or cirrhosis), seizures, diabetes and severe malnutrition. Laboratory tests for protein, iron, and electrolytes may be indicated to determine if there is liver disease in addition to the alcohol problem. Post-menopausal women who are alcoholic are at high risk of osteoporosis and require calcium supplementation.
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