Diet and Disease
DefinitionThis article provides descriptions of nutritional and dietary elements that have proven relationships to certain diseases or conditions. For additional information on FDA-approved health claims, refer to nutrition labeling.
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Definition Description 1. Calcium and osteoporosis 2. Fiber and cancer 3. Fruits, vegetables, and cancer 4. Fiber and coronary heart disease 5. Fat and cancer 6. Saturated fat, cholesterol, and coronary heart disease 7. Sodium and hypertension 8. Alcohol 9. Nitrates and cancer Resources
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